We saw U channel’s Anna appearing on a newspaper cutting at the entrance of the shop. So, we had our lunch there.
Decorative MeNu 🙂
Thick wooden chopsticks – I like
Noodle with Minced Pork (Sichuan style) Soup – taste like instant noodles with stir-fried minced pork – S$5 + 10%
Their steamed dumpling does not have much juice in it and has more chives than meat. Skin is also thicker. Probably, sichuan styled – it’s served with chilli. S$6.50 + 10%
We asked if they have steamed dumpling (shui2 jiao3).
The waitress replied “Yes, we have shui4 jiao4” – we looked at each other and giggled. Maybe, that’s how it’s pronounced in Sichuan? So cute 🙂
We asked for vinegar with ginger – thinking it would come shredded.
Looks like soy sauce with minced garlic, isn’t it? In fact, it’s vinegar with minced ginger. Taste is the same as usual.
We didn’t finish the noodles – not that it tastes horrible. It was too much for lunch.
Probably, they are better at serving Sichuan steamboat 🙂
Chuan Jiang Hao Zi Steamboat Restaurant
12 Smith Street