I was attending Project Management Professional certification course this week in Central Business District.
My course mates shared that they could not find where the Buzz Cashier 2 Prawn Noodles stall was.
Being familiar with the area (I was working for Ministry of National Development for almost 10 years. Resigned early this year), I gallantly offered to bring them there.
This is the dry and spicy version which costs S$3 for a small portion
Though the prawn mee and soup tasted good and prawns were very fresh, my preferred version is still Adam Food Centre’s Bak Kut Prawn Noodles! More flavourful and yummy!










Oh yes, I love that prawn noodle too! I used to work around that area. Sadly, not anymore.
By: Wilfrid on September 20, 2009
at 12:42 am
hmm… there used to be another Prawn Noodle shop along the same side as Thiam Hock Keng. Which one did you try? This stall is newly setup.
By: hyacinthus on September 20, 2009
at 11:38 am
mmm…prawn noodle!! I must have this when I am back in Asia!
By: kokloongw on November 6, 2009
at 9:31 pm
Hi All,
I was interviewed for buzzing cashier prawn noodle episode as the only “Western guy” (I think it’s episode 9) loving these noodles. The noodles were amazing (worth waiting for 30 minutes). I couldn’t get any youtube of this episode. Did anybody recorded?
Thanks,
Jacques
By: Jacques on November 20, 2009
at 2:00 am
Hi Jacques,
I can’t find on youtube too. Perhaps, u can try writing in to TCS 8 for the segment since you are a participant in that show?
Warm Regards
By: hyacinthus on November 20, 2009
at 10:07 am